Beverly Hills Adds a Michelin Name to Its Late-Night Menu

A new supper club is taking shape at a Beverly Hills hotel, and the kitchen belongs to Mattia Agazzi, the Michelin-starred chef who previously ran the pass at Gucci Osteria. He'll oversee the menu for the concept, which pairs late-night dining with entertainment — a pairing that reads less like a hotel restaurant and more like a destination unto itself. For a city that already treats its hotel dining rooms as stages, another one worth dressing for is good news.

With reporting from WWD Fashion.